
As part of our internal development initiatives, we launched a structured ongoing training program on Dairy and Beverage Process Technology in July 2025, aimed at strengthening technical knowledge across the organization.
The program has been planned in multiple sessions, spread across weeks, to ensure activeparticipation from all relevant teams without affecting day-to-day operations. These sessions cover:
This continuous training approach ensures that our employees stay up to date with the latest advancements in our product lines and are better equipped to support our customers with technical excellence. We remain committed to empowering our team and driving a culture of technical innovation and customer-centric service.